Edinburgh Rock

Edinburgh Rock – A Scottish Classic with a Soft Bite! 🏴🍬

Light, crumbly, and melt-in-the-mouth delicious, Edinburgh Rock is a true Scottish confectionery treasure! Unlike traditional hard rock, this unique sweet has a softer, chalky texture that dissolves gently on the tongue, making it a favourite for generations.

Each pastel-coloured piece is infused with delicate fruity flavours, offering a perfect balance of sweetness and nostalgia. Whether you're a longtime fan or trying it for the first time, Edinburgh Rock is a must-have treat that captures the essence of Scotland in every bite! ✨

Ingredients & Allergens
For allergens please see ingredients listed in bold.

Ingredients:
Sugar, Citric Acid, Cream of Tartar, Ground Ginger, Flavourings, Colours: Lutein, Chlorophyllins, Anthocyanins, Food Stuff: Safflower Extract.